Blend frozen bananas with peanut butter into a soft-serve style dessert.
Prep time: 10 minutes
Cook time: n/a
Serving size: 4 servings
Ingredients
- 2 large ripe bananas
- 4 tablespoons unsalted peanut butter
- Optional toppings: chopped peanuts, cinnamon, strawberries, or blueberries
Instructions
- Peel bananas and cut into bite-sized pieces and put into an airtight container or freezer bag.
- Freeze banana pieces for at least 2 hours, but ideally overnight.
- Blend frozen banana pieces in a blender with peanut butter until smooth. The mixture should change into a creamy soft-serve ice-cream texture.
- Scoop into four bowls and add your favorite toppings.