Mix chopped canned pears with yogurt and orange juice concentrate, then freeze into pops.
Prep time: 10 minutes
Cook time: n/a
Serving size: 4 servings
Ingredients
- 1 cup canned pears, drained and chopped
- 1 cup low-fat yogurt
- 6 ounces frozen orange juice concentrate, thawed
Instructions
- Cut canned pears into small pieces.
- Mix fruit, yogurt, and orange juice.
- Divide into 4 small paper cups (or 8 ice cube molds) and place in popsicle sticks (or cut paper straws).
- Freeze.
- Enjoy as a frozen treat!