Veggie Pita

Spread hummus and tzatziki on whole-wheat pita, then top with cucumber and tomatoes.

Prep time: 20 minutes

Cook time: n/a

Serving size: 2 servings

Ingredients

• 2 whole wheat pita pockets
• 3 tbsp classic hummus (homemade or store-bought)
• 3 tbsp tzatziki sauce (homemade or store-bought)
• 1/2 cucumber, sliced
• 1/2 cup cherry tomatoes, halved

Instructions

1. Lay out each pita bread flat.
2. Spread 1 1/2 tbsp of hummus on each pita.
3. Top the hummus with 1 1/2 tbsp of tzatziki sauce on each pita.
4. Place cucumber and tomato slices on top of hummus and tzatziki sauce.
5. Fold pita in half and enjoy!