

Skewer colorful raw vegetables and pineapple, then serve with ranch.
Prep time: 15 minutes
Cook time: n/a
Serving size: 4 servings
Ingredients
- 1 red bell pepper, cut into bite-sized pieces
- 1 yellow bell pepper, cut into bite-sized pieces
- 1 cucumber, sliced in rounds
- 1 pint cherry tomatoes (any color)
- 1 cup pineapple chunks (optional)
- Skewers
Instructions
- Prepare the vegetables by washing and cutting them into bite-sized pieces.
- Skewer the veggies in a colorful and varied pattern. Add pineapple chunks for extra flavor.
- Serve with homemade ranch dressing if desired.
