Gluten-free Archives - Page 8 of 9 - Carolina Hunger Initiative

Sweet Potato Hash With Egg

Cook sweet potato hash with sausage and peppers, then top each plate with a fried egg. Prep time: 15 minutes Cook time: […]

Top spinach with apples, hard-boiled eggs, dried figs, and croutons. Prep time: 10 minutes Cook time: 15 minutes Serving size: 4 servings […]

Toss toasted quinoa with green beans, lemon, soy sauce, and ginger. Prep time: 10 minutes Cook time: 25 minutes Serving size: 4 […]

Cook green beans in a skillet with oil and Creole-style seasonings. Prep time: 10 minutes Cook time: 15 minutes Serving size: 8 […]

Sauté yellow squash and zucchini with onion and tomatoes, then finish with Parmesan. Prep time: 10 minutes Cook time: 15 minutes Serving […]

Bake soft chocolate chip cookies made with yogurt and whole wheat flour. Prep time: 10 minutes Cook time: 15 minutes Serving size: […]

Mash potatoes with pureed peas, garlic, and milk for a green side dish. Prep time: 15 minutes Cook time: 25 minutes Serving […]

Microwave sweet potatoes and fill them with seasoned black beans and tomatoes. Prep time: 10 minutes Cook time: 20 minutes Serving size: […]

Toast English muffins, top with sauce, vegetables, and mozzarella, then bake. Prep time: 15 minutes Cook time: 10 minutes Serving size: 6 […]

Cook steel-cut oats, then stir in chopped arugula and cheddar. Prep time: 5 minutes Cook time: 15 minutes Serving size: 2 servings […]