Spinach Salad With Apples And Eggs
Top spinach with apples, hard-boiled eggs, dried figs, and croutons. Prep time: 10 minutes Cook time: 15 minutes Serving size: 4 servings […]
Nutrition Tag: harvest of the month
Peach Crisp
Bake sliced peaches under a sweet oat crisp topping. Prep time: 10 minutes Cook time: 20 minutes Serving size: 6 servings Ingredients […]
Creole Green Beans
Cook green beans in a skillet with oil and Creole-style seasonings. Prep time: 10 minutes Cook time: 15 minutes Serving size: 8 […]
Summer Squash Medley
Sauté yellow squash and zucchini with onion and tomatoes, then finish with Parmesan. Prep time: 10 minutes Cook time: 15 minutes Serving […]
Elaine’s Green-Mash Potatoes
Mash potatoes with pureed peas, garlic, and milk for a green side dish. Prep time: 15 minutes Cook time: 25 minutes Serving […]
Green Oatmeal
Cook steel-cut oats, then stir in chopped arugula and cheddar. Prep time: 5 minutes Cook time: 15 minutes Serving size: 2 servings […]
Creamy Southern Lima Beans
Simmer lima beans with smoked turkey, onion, and garlic until tender and creamy. Prep time: 15 minutes Cook time: 120 minutes Serving […]
Plums Chia Jam
Cook chopped plums with chia seeds and honey into a quick stove-top jam. Prep time: 10 minutes Cook time: 15 minutes Serving […]
Apple Oatmeal Muffins
Stir apples, oats, and applesauce into a batter and bake six muffins. Prep time: 15 minutes Cook time: 20 minutes Serving size: […]